Soup of the week: Chanterelle soup L, G

Price 12.70. Includes a plentiful salad buffet and homemade bread.

MONDAY

Breast of chicken au gratin with Västerbotten cheese, allspice velouté, and herb rice L, G

Broccoli au gratin with Västerbotten cheese, allspice velouté, and herb rice L, G

TUESDAY

Roasted salmon, dill potatoes, and salted lemon-caper sauce L, G

Charred beetroot, walnut-arugula salad, and dill potatoes V, G

WEDNESDAY

Meatballs, brandy sauce, and mashed potatoes L, G

Falafel, roasted vegetables, and mashed potatoes V, G

THURSDAY

Hunter’s chicken and autumn skillet L, G

Mushroom potato patties, autumn skillet, and rosemary cream M, G

FRIDAY

Chili con carne, nachos, and rice L, G

Chili sin carne, nachos, and rice V, G