Soup of the week: Jerusalem artichoke soup and roasted seeds L, G
Price 12.70. Includes a generous salad bar and house baked bread.

MONDAY
Chicken coated with goat cheese, rice and gremolata L, G
Goat-cheese and cauliflower gratin, rice and gremolata L, G

TUESDAY
Roasted salmon, lemon sour cream sauce and green potato purée L, G
Courgette stuffed with cream cheese, herb oil and green potato purée L, G

WEDNESDAY
Pork belly seasoned with orange, cabbage apple salad and potato wedges L, G
Beetroot halloumi patties, cabbage apple salad and potato wedges L, G

THURSDAY
Paprika chilli marinated chicken, vinegary hot sauce and herb couscous L
Fried celeriac, vinegary hot sauce and herb couscous L

FRIDAY
King prawns and blue mussels in tomato sauce, orzo pasta L
Roasted vegetables, mozzarella, tomato sauce and orzo pasta L